Camaron Enchilado Wild Tiger Shrimp simmered in a Savory Tomato, Pepper and
Garlic Sauce
Paella El Malecon Classic Paella includes Sautéed Seafood, Chicken, and Spanish
Chorizo, simmered with moist Saffron Rice (Can also be made as a vegetarian entrée)
Mariscada Spanish Shellfish Stew with Lobster, Shrimp, Clams, Mussels, and Chorizo
in a Zesty Tomato Broth
Pollo al Ajillo
Boneless Chicken Breast seared and finished in the oven in our
signature Garlic Sauce
Pollo Tropicana Moist and delicately Grilled Chicken Breast topped with a Sweet
Mango Salsa
Pollo Babalu Oven Roasted Chicken Breast stuffed with a blend of Chorizo, Maduros,
and Goat Cheese over a Black Bean Puree




